Hospitality Consulting Services

Every venue is unique, which is why we offer flexible consulting packages designed around your needs. Whether you’re looking for a quick audit, a full concept overhaul, or ongoing support, Crème delivers results-driven expertise to help you grow

Restaurant & Hotel Audit

A deep dive into your operations, guest experience, and F&B offering, complete with a clear action plan.

  • On-site assessment and full review

  • Custom strategy report with recommendations

  • Follow-up consultation to discuss priorities

Three women are gathered in a kitchen, preparing and enjoying a meal with wine. The scene shows a variety of food and drinks on the counter, including a charcuterie board, bottles of wine, and a black tray with vegetables. One woman holds a glass of red wine, while another has a glass of dark wine or juice. The women are smiling and chatting, wearing casual striped and plain shirts.

F&B Concept Development

Perfect for venues launching, relaunching, or seeking to elevate their dining experience.

  • Menu design and pricing strategy

  • Supplier and sourcing guidance

  • Service flow optimisation and training support

A chef garnishing a plated dish with microgreens, with kitchen tools on a wooden counter and blurred food in the foreground.